STAYING GREEN FOR THE
In addition to the District's commitment to serving high quality products and seasonal produce, the District is committed to promoting sustainability through the Food Services program.
The Food Services department utilizes biodegradable trays and paper products for meal service; all styrofoam products are being phased out. Additionally, straws and wrapped utensils were eliminated during the last school year based on the
suggestion of students at Palos Verdes High School...........
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